Category: How to Cook & Recipes

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Image for 4 Ingredients 2: Over 400 Fast, Fabulous and Flavoursome Recipes Using 4 or Fewer Ingredients

4 Ingredients 2: Over 400 Fast, Fabulous and Flavoursome Recipes Using 4 or Fewer Ingredients

By: Kim McCosker and Rachael Bermingham

Price: $19.95

Publisher: Australia, 4 Ingredients, 2010


If your idea of saving time and money in the kitchen is couples with a desire to serve up fast, fabulous and flavoursome food, 4 Ingredients 2 is for you! Rachael Bermingham and Kim McCosker wrote the blockbuster cookbook 4 Ingredients because it was a book THEY needed. They now bring you 4 Ingredients 2 because it's the book YOU wanted! 4 Ingredients 2 has over 400 sensational new recipes. All recipes have 4 or fewer ingredients, all can be measures in terms of cup, ta... View more info

Image for 4 Ingredients : Fast, Fresh and Healthy

4 Ingredients : Fast, Fresh and Healthy

By: Kim McCosker and Rachael Bermingham and Deepak Chopra

Price: $19.95

Publisher: USA, Hay House Inc, 2010


The authors of the phenomenally successful 4 Ingredients cookbook series, Kim McCosker and Rachael Bermingham, have teamed up with one of the pioneers of mind-body medicine, Deepak Chopra, to create the most anticipated book in the series so far: 4 Ingredients Fast, Fresh and Healthy. This exciting cookbook contains over 400 new recipes that are easy to prepare, budget friendly, healthy and above all, mouthwatering! In simple steps, 4 Ingredients Fast, Fresh and Healt... View more info

Image for 4 Ingredients: Over 340 Quick, Easy and Delicious Recipes Using 4 or Less Ingredients

4 Ingredients: Over 340 Quick, Easy and Delicious Recipes Using 4 or Less Ingredients

By: Kim McCosker and Rachael Bermingham

Price: $19.95

Publisher: Australia, 4 Ingredients, 2010


This cookbook has over 340 quick, easy and VERY delicious recipes that you can easily whip up to WOW your friends and family, ALL with only 4 OR LESS INGREDIENTS! You won't need to spend a fortune in measuring utensils. To use 4 ingredients all you will need is 1 cup, 1 teaspoon and 1 tablespoon - it's cooking made real easy! There are fantastic recipes for breakfast to dinner, entrees to desserts and lunchbox delights. You will be surprised and delighted with the fan... View more info

Image for Audrey at Home: Memories of My Mother's Kitchen with Recipes, Photographs and Personal Stories about Audrey Hepburn

Audrey at Home: Memories of My Mother's Kitchen with Recipes, Photographs and Personal Stories about Audrey Hepburn

By: Luca Dotti

Price: $49.95

Publisher: USA, Harper Collins, 2015


Enter Audrey Hepburn's private world in this unique biography compiled by her son that combines recollections, anecdotes, excerpts from her personal correspondence, drawings, and recipes for her favorite dishes written in her own hand, and more than 250 previously unpublished personal family photographs. Audrey at Home offers fans an unprecedented look at the legendary star, bringing together the varied aspects of her life through the food she loved-from her childhood in... View more info

Image for Australian Fish and Seafood Cookbook: The ultimate kitchen companion

Australian Fish and Seafood Cookbook: The ultimate kitchen companion

By: John Susman and Anthony Huckstep and Sarah Swan and Stephen Hodges

Price: $79.95

Publisher: Australia, Murdoch Books, 2016


Written by the most respected authorities on seafood in the country, this landmark publication contains all you need to know about selecting and preparing over 60 types of fish and seafood, including catching methods, notes on sustainability, flavour profiles and cooking guidelines...More than 130 recipes showcase the delicious potential of the vast array of seafood available, and clear step-by-step photography illustrating the key techniques takes all the guesswork out ... View more info

Image for Ben's BBQ Bible: The Ultimate Cook's Companion

Ben's BBQ Bible: The Ultimate Cook's Companion

By: Ben O'Donoghue

Price: $39.95

Publisher: Australia, Hardie Grant Books, 2013


The must-have BBQ bible from celebrity Australian chef, television presenter and author, Ben O'Donoghue, who is best known for his outdoor cookery and barbecue recipes. This book is a compendium of Ben's classic barbecue recipes with an additional 40 brand-new recipes and entirely brand-new photography! Throw away the sausages and chops and be inspired by celebrity Australian chef Ben O'Donoghue's exciting world of barbecued food. Ben's recipes cover everything from juic... View more info

Image for Breakfasts and Brunches: a sensational collection of recipes for the most important meal of the day

Breakfasts and Brunches: a sensational collection of recipes for the most important meal of the day

By: Valerie Ferguson

Price: $11.95

Publisher: UK, Anness Publishing, 2015


This is a sensational collection of recipes for the most important meal of the day. You can brighten your morning with more than 30 mouth-watering recipes that make the most of seasonal produce. It offers deliciously different ideas for fruit compotes, crunchy home-made cereals, sweet fruit-filled muffins, rich egg creations, and satisfying fresh breads. It features traditional dishes, such as Egg, Bacon and Wild Mushroom Fry Up, Scotch Pancakes, and Smoked Fish Kedgeree... View more info

Image for Chips: Reinventing a Favorite Food

Chips: Reinventing a Favorite Food

By: Chris Bryant

Price: $19.95

Publisher: USA, Lark Books, 2015


This title contains over 60 recipes for enhancing and transforming everybody's favourite dipping snack. It features ideas for both savoury and sweet options, as well as dips and drizzles. It includes sumptuous photography and fuss-free methods. Whatever you call them, everyone loves chips or crisps, from potato to plantain to kale. Now, with these delectable recipes, you can take control of both the ingredients and the cooking method. You can choose from savoury or s... View more info

Image for Day to Day Cookery 4th Edition

Day to Day Cookery 4th Edition

By: I. M. Downes

Price: $54.95

Publisher: Australia, Jacaranda, 2002

Edition: 4th Editon


Day to Day Cookery 4E is a well-respected and enduring collection of recipes designed to cater for both the beginner cook and the cook who has come to rely on its easy-to-follow classic recipes. This edition retains the strengths of the previous edition with its traditional, international and microwave recipes. It adds an exciting new dimension with low-fat and gluten-free versions of many delicious favourites to cater for the increasing number of Australians with specia... View more info

Image for Edible Gifts: Irresistibly delicious home-made treats to give as presents and to keep

Edible Gifts: Irresistibly delicious home-made treats to give as presents and to keep

By: Valerie Ferguson

Price: $11.95

Publisher: UK, Lorenz Books, 2015


This book features irresistibly delicious home-made treats to give as presents and to keep. You can make exciting edible gifts with over 30 tempting ideas for cooking with seasonal produce. It features classic recipes, such as Lemon and Mint Curd and Spicy Mustards, as well as more unusual gifts, including Turkish Delight and Peach Wine. It includes recipes for preserves and drinks, spreads and cookies, oils and vinegars, and candies and sweet delights. You can discover ... View more info

Image for Gordon Ramsay: Cooking For Friends [used book]

Gordon Ramsay: Cooking For Friends [used book]

By: Gordon Ramsay

Price: $20.00

Publisher: UK, Harper Collins, 2008


Gordon lives life in the fast lane, travelling the world to foster his many hugely successful business enterprises and to film his highly acclaimed TV series. But, despite the commitments of a busy work life, he has always believed that families should sit around their tables to eat together as much as possible. His latest cookbook gathers together over 100 inspiring and well-constructed recipes which everyone will enjoy cooking for their friends and family, including C... View more info

Image for Jamie's Dinners: The Essential Cookbook [used book]

Jamie's Dinners: The Essential Cookbook [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Penguin, 2004


Jamie's Dinners is like no other cookbook you've ever picked up. Next to your oven, it's the single most vital element you could add to your kitchen. Why? Because by taking home Jamie's Dinners, you're not just getting over 120 superb recipes - you're making a life choice. This book isn't about creating restaurant food. It's about giving you quality options for the way you and your family live now. Most of the recipes use ingredients you can buy in any high street, and ... View more info

Image for Knife Skills: A Kitchen Guide to Using the Right Knife the Right Way

Knife Skills: A Kitchen Guide to Using the Right Knife the Right Way

By: William Collins

Price: $14.95

Publisher: USA, Storey Publishing, 2015


Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins shows you how to choose knives that will feel good in the hand, and then he shows you exactly how to slice, chop, peel, bone, and dice with ease. The clear step-by-step instructions and illustrations also show you how to cut and carve seafood, poultry, meats, fruits, and vegetables. Includes information on using other sharp kitchen tools, including microplanes and graters, sc... View more info

Image for Made from Scratch: Classic Homemade Recipes

Made from Scratch: Classic Homemade Recipes

By: The Australian Women's Weekly

Price: $49.95

Publisher: Australia, Bauer Media Books, 2015


Made from scratch says it all this book features recipes which start from the very beginning. They include how to make deliciously soft simple cheese at home- it's so easy - good hearty healthy breads, all types of recipes to show how to preserve seasonal food for future use. The recipes in this book will produce delicious food which respects the planet. About the Author: Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes... View more info

Image for Making Bread at Home: 100 recipes for traditional breads of the world shown in 600 photographs *** TEMPORARILY OUT OF STOCK ***

Making Bread at Home: 100 recipes for traditional breads of the world shown in 600 photographs *** TEMPORARILY OUT OF STOCK ***

By: Christine Ingram and Jennie Shapter

Price: $21.95

Publisher: UK, Southwater, 2015


This title features 100 recipes for traditional breads of the world shown in 600 photographs. It includes great classic breads, such as Italian Ciabatta, French Baguettes, Irish Soda Bread, and San Franciscan Sourdough, as well as less well-known, but no less delicious breads, such as Portuguese Corn Bread, Welsh Clay Pot Loaves, and Syrian Onion Bread. A detailed step-by-step techniques section explains every stage of the bread-making process, as well as a complete guid... View more info